About 2018-08-13T19:28:43+00:00


The Italian Food Specialists imports only the best Italian food and wine for our customers in the Philippines. Our products come from all over Italy; Veneto, Tuscany, Lombardia, Campania and Puglia.

We’ve travelled far and wide around Italy to provide the best it has to offer; from pasta, tomatoes, olive oil and cheese to a variety of red and white wines. Throughout the years, we have established long-lasting professional relationships, all of which we value. We cater to a broad clientele that includes hotels, restaurants, supermarkets, manufacturers, catering companies, foodies, and happy homemakers. 

Founded in 2000, The Italian Food Specialists was born in Cebu. Since then, the company has grown by leaps and bounds. In 2007, we opened a branch in the famous island of Boracay. With the success of our two branches, we established a foothold in Manila in September 2014 whereas 2015 saw the opening of smaller satellite branches in Siargao and Bohol. 

With nine branches to date across the country, including the most recent outlets in Cagayan de Oro, Davao, El Nido and Iloilo, we are able to distribute our complete line of products nationwide. Our service teams of over 100 employees assure that our clients can always expect the best possible service, giving utmost regard for each client’s needs.

Living up to the brand name, Italian Food Specialists exceeds client expectations by leading the food service industry, considered to be among the top direct importers and distributors for qualitative Italian products. 

A one-stop shop for Italian food and beverages, our specialty products and services include next-day delivery, personalized products and services and targeted solutions to our clients’ concerns.

As a pioneer in the business with 20 years of providing excellent products and professional services, allow us to provide your business with the edge!

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