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Best Seller

Cheese

Since it was first introduced to Italy, Italians have always been passionate about cheese. The Romans even had a special part of the kitchen set aside specifically for cheese-making, and many of the medieval monasteries were centers of cheese production. Sweet, sour, pungent, delicate — there are innumerable quality to this fine food, and here we would like to share some of what Italy has to offer.

Cold Cuts

Born as a necessity of preserving meat for the winter, Italian cold cuts are best-in-class and are renowned all over the world.. Much sought after, we bring you only the finest cold cuts from the best producers in Italy, from the world famous Prosciutto di Parma to the Speck from Alto Adige.

Cooking Wine

Cooking with wine is a centuries-old practice in Italy, and is used to intensify, enhance, and accent the flavor and aroma of food. The alcohol evaporates in the process, leaving only the flavor of the wine. While an excellent wine is not necessary, a flavorful and enjoyable wine is.

Olive Oil

When it comes to selecting oil, there are several factors to consider, like purpose and taste. We carry a wide range of oils suitable for all occasions; sunflower or corn oil for when you need a neutral flavor, or olive oil for when aroma and a stronger flavor is required.

Other Oils

When it comes to selecting oil, there are several factors to consider, like purpose and taste. We carry a wide range of oils suitable for all occasions; sunflower or corn oil for when you need a neutral flavor, or olive oil for when aroma and a stronger flavor is required.

Pasta

We carry a wide variety of Italian pasta produced from the best durum wheat. From the popular spaghetti, penne, and farfalle (bowties), to the more uncommon but excellent cannelloni, we guarantee that the quality and taste are of the highest standards.

Tomato

Discovered in the New World and transplanted to Europe, tomatoes have been a foundation of the Italian diet for centuries and form one part of the triumvirate of necessary ingredients, the others being olives, for the olive oil, and grapes, for the wine. Our tomatoes come from the lands in the south of Italy, known for their fertility and production of extremely high quality produce.

We are in the business of providing the best possible service to our clients.


+63-2-8887-2594

sales@italianfoodspecialists.com

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